《水產養殖營養》是一份令人興奮的雜志，雙月刊出版，提供了關于所有養殖水產動物營養的全球視角。主題從廣泛的水產養殖到營養生物化學和生理學的實驗室研究。該雜志特別尋求通過提供一個國際論壇，以介紹評論和原始研究論文，提高我們對水產養殖物種營養的理解。水產養殖營養出版的論文力求:增加水產養殖品種營養的基礎知識，提高已發表水產養殖營養研究的標準。增進對營養與水產養殖環境影響之間關系的理解。增進對營養和加工、產品質量和消費者之間關系的理解。幫助水產養殖者提高他們的管理和對復雜的營養學科的理解。通過提供相關信息、技術、工具和概念，幫助水產養殖業。

Aquaculture Nutrition is an exciting journal, published on a bimonthly basis, providing a global perspective on the nutrition of all cultivated aquatic animals. Topics range from extensive aquaculture to laboratory studies of nutritional biochemistry and physiology. The Journal specifically seeks to improve our understanding of the nutrition of aquacultured species through the provision of an international forum for the presentation of reviews and original research papers.Aquaculture Nutrition publishes papers which strive to:increase basic knowledge of the nutrition of aquacultured species and elevate the standards of published aquaculture nutrition research.improve understanding of the relationships between nutrition and the environmental impact of aquaculture.increase understanding of the relationships between nutrition and processing, product quality, and the consumer.help aquaculturalists improve their management and understanding of the complex discipline of nutrition.help the aquaculture feed industry by providing a focus for relevant information, techniques, tools and concepts.